I've loved A.1. steak sauce for as long as I can remember. For years I preferred it to ketchup on my french fries, and I still love it on hamburgers. ("'Cause after all, what is hamburger? Chopped ham? No! It's chopped steak!")
Tonight Brett cooked fantabulous steaks for dinner, so out came the ol' A.1. But Katie seems not to share my love of the stuff:
She decided it should be called Z-100!
My Ryan loves A.1. I haven't thought about trying it on hamburgers. Maybe Katie likes Worcestershire, my favorite. I think I just like saying it. :)
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